Banana, Coconut, Pineapple, Rum Raisin, Mango
All these have the Basic Ingredients plus – the Ricardo Dark Rum and the fruit that have been soaking in the Rum for 2 weeks.
All Rums are Bahamian Ricardo Rums
Grand Marnier – Basic ingredients plus Grand Marnier and Grand Gala and OJ
Chocolate Raspberry – Basic Ingredients plus Chocolate Whiskey and Raspberry Liqueur
Amaretto Spice – Basic ingredients plus Spiced Rum and Amaretto
Just Rum – Basic Ingredients plus Black Rum
Salted Caramel – Basic ingredients plus Salted Caramel Whiskey
Butter Pecan – Basic ingredients plus Butter Pecan Moonshine
Maple Bacon – Basic ingredients plus Maple Rum and maple bacon bits
Orange Creamsicle – Basic Ingredients plus Orange Creamsicle Moonshine and Orange Juice
Key Lime – Basic ingredients plus Key Lime Rum, Key Lime Liqueur and fresh Key Lime Juice
Lemon Bourbon – Basic ingredients plus Kentucky Bourbon and fresh lemon juice
White Chocolate Rumchata – Basic Ingredients plus Rumchata and White Chocolate Liqueur
Cinnamon Apple – Basic ingredients plus Apple Rum, Apple Liqueur and Fireball
Elvis – Basic Ingredients plus Chocolate Rum, Peanut Butter Rum and Banana Rum
Guava – Basic Ingredients plus Guava puree and guava paste
Chocolate – Basic Ingredients plus Chocolate Whiskey and Chocolate Liqueur
Pain Killer – (BVI) Basic Ingredients plus Pusser’s Rum, Grand Marnier, Coconut Cream, Pineapple Juice, Coconut, Pineapple
Rum Runner – (Bahamas and Florida Keys) Basic Ingredients plus – Dark Ricardo Rum, Banana Rum, Blackberry Liqueur, Grenadine, Pineapple juice and OJ
Bahama Mamma – Ricardo Rum, Coconut Rum, Pineapple Juice, OJ, Grenadine
Pina Colada – (Caribbean Classic) – Basic Ingredients plus – Pina Colada Rum, Pineapple Rum and liquor and Coconut Rum liquor
Dirty Monkey – Basic Ingredients plus – Banana Rum and Kahlua
Howler Monkey – Coconut Rum, Mango Rum, Pineapple Rum and Passion Fruit Liqueur
Reece’s Peanut Butter Cup (Halloween)
Peppermint Stick (Christmas)
Egg Nog (Christmas)
Gingerbread (Christmas)
Red Velvet (Christmas)
STORAGE INSTRUCTIONS:
Place in refrigerator or freezer. Will stay fresh and moist for 2 months in refrigerator and 4 months in freezer. If stored in freezer, wrap in cellophane and then wrap in aluminum foil.
SHIPPING DETAILS:
Ms. Antoinette’s Bimini Rum Cakes ships Monday – Friday of each week.
Orders cannot be shipped to P.O. Boxes or International.
Please call for price on shipping to Alaska, Hawaii, Canada, Virgin Islands or Bahamas.
Have more questions about Shipping? Read our Shipping FAQ page.
Don’t be fooled by Rum Cakes that are made with “imitation” rum or rum flavoring. Our incredibly delicious Rum Cakes are homemade with the finest ricardo rums to transport you to the Islands. This Cake is the moistest cake around filled with Ricardo Rum or whatever Spirit moves you. These gourmet ricardo rum cakes taste like they came straight from the Caribbean. All Natural…No Preservatives…No Dyes or Food Coloring
Don’t be fooled by Rum Cakes that are made with “imitation” rum or rum flavoring. Our incredibly delicious Rum Cakes are homemade with the finest Ricardo Rums to transport you to the Islands. This Cake is the moistest cake around filled with Ricardo Rum or whatever Spirit moves you. 10 inch cake. These gourmet rum cakes taste like they came straight from the Caribbean.
All Natural…No Preservatives…No Dyes or Food Coloring